Sheep cheese with tomato and oregano

70,00€ EUR

Sheep cheese cured for 5 months with tomato and oregano. The essentials of Mediterranean cuisine. Firm consistency and incredible flavor.

Ingredients

Cured sheep cheese

Nutritional value

Nutritional value:

Energetic value:
Fats:
of which saturates:
Carbohydrates:
- Sugars:
Proteins:
Salt:

Conservation

Always keep between 2 and 8º. And to get the most out of the product, take it out of the fridge 15 minutes before consuming it. Inedible rind.

producers

SPANISH CHEESE, SL with address at C. 5-Bis, 55, PLOT 294, 02005 Albacete.

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