CANAPÉS OF ARTICHOKE CONFIT FUNDS WITH GOAT ROUND AND SERRANO HAM
Candied artichoke bottoms
- Serrano ham
(⏱️Preparation time: 10 min)
We open our wonderful tray of candied artichoke bottoms and place them on a plate. Cut the goat roll into medallions and place it on the artichoke bottom. Finally, from our magnificent plate of sliced ham, we place a slice as decoration. AND READY! A magnificent appetizer in a very short time.